Food

Great Harvet Great Harvest Bread This bread is something else... Try it and let us know.

Web site: Great Harvest

Pure & Simple Origins
For more than 30 years, whole grains have been at the center of Great Harvest’s
commitment to healthy living. The essence of our company hasn’t changed since our
founders discovered the wonder of Montana wheat and opened the first Great
Harvest Bread Co. in Great Falls in 1976.
Today, the home office is located in Dillon, Montana, near the heart of the world’s
best wheat-growing region. Great Harvest has more than 220 bakeries located
throughout 43 states.

Pure & Simple OriginsFor more than 30 years, whole grains have been at the center of Great Harvest’scommitment to healthy living. The essence of our company hasn’t changed since ourfounders discovered the wonder of Montana wheat and opened the first GreatHarvest Bread Co. in Great Falls in 1976.Today, the home office is located in Dillon, Montana, near the heart of the world’sbest wheat-growing region. Great Harvest has more than 220 bakeries locatedthroughout 43 states.

IT DOESN’T GET ANY FRESHER THAN THIS!

Great Harvest grinds premium, high-protein wheat kernels daily into fresh and flavorful

The people
The Bakers                                                                                                                                                                                                                                                                                                                                                                                          whole grain flour. The fresh flour is then baked into whole grain breads and other

What goes into the bread

whole grain products within 48 hours. The result is fantastic tasting and nutrient-rich

breads and sweets.

FORGET ABOUT ADDITIVES, PRESERVATIVES OR DOUGH CONDITIONERS

Products as fresh as ours don’t need them. Our bread is guaranteed to stay fresh for

seven to 10 days. We believe fresh tastes amazing and ingredients closest to nature

are best. Grain that has been processed, refined, bleached and stripped of its natural

bran and oils loses vital nutrients, fiber and flavor.

WHOLE GRAINS ARE LIFE ENHANCING

Great Harvest bread is renowned for its amazing taste and life-enhancing qualities. Whole

grains are fundamental to a healthy diet and active lifestyle. In fact, the USDA Dietary

Guidelines recommend we eat three servings of whole grains every day.

Our whole grain breads provide ‘good carbs’

Good carbs, unlike “empty carbs,” take longer to digest, releasing natural sugars gradually,

for a steady source of strength and vitality. Good carbs also are rich in fiber and

satisfy our hunger, making us feel fuller longer. In addition, good carbs are full of

vitamins, trace minerals, antioxidants and phytochemicals, which protect against heart

disease, some forms of cancer and Type-2 diabetes.

A community of family-owned bakeries

Being a part of the Great Harvest family of bakery owners is more than just a job – it’s a

whole way of life, and a whole lot of fun. Our bakery owners are passionate about their

craft, excited about healthy living and devoted to their customers. They enjoy the

freedom of creating their own community-based enterprise, backed by the support of a

company whose practices have proven their value for more than three decades.

A Unique Business Model

Great Harvest has been recognized for excellence by

leading business and trade publications .